Eating Out In Killarney at The Ross

Cellar One Set Menu


Two Courses €32: Three Courses €38

 

Something To Start

  Craft Gin & Tonic Special €7

Dingle Gin & 1783 Cucumber Tonic. Served with Fresh Lime & Cracked Black Pepper

 

Glass of Pannier Champagne €12.50

 Cellar One Negroni €11

Bombay Sapphire Gin, Martini Rosso, Campari & Aperol

 

 

   Starters

 

Sautéed Scallops

Tomato & Basil Bruschetta, Herb Salad & Basil Pesto

 

Goats Cheese Bruchetta (c)(n)

Flat Cap Mushroom, Onion Marmalade, Rocket Leaves & Basil Pesto

 

Wood-Fried Flatbread (c)(n)

Smoked Chicken, Prosciutto, Fig, Walnuts & Provolone Cheese,

Balsamic Reduction

 

           Apple, Wild Cranberry & Mixed Salad (v)(c)

Candied Walnuts, Panko Goats Cheese,

Quinoa, Raspberry & Balsamic Vinaigrette

 

Monkfish Skewer Wrapped in Smoked Pancetta

Spinach & Rocket Leaves, Parmesan Shavings

 

Homemade Soup of the Day

 

 

 Wok-Fried Mussels & Prawn in a Bowl (c)

Thai Red Curry, Naan Bread

 

Risotto Arancini (c)

Arrabiata Sauce, Micro Herbs


 

 

Main Courses

 

Surf n’ Turf(c)

         (Supplement €8)

Char-Grilled Fillet of Beef, Flat Cap Mushroom, Prawn Pil Pil,

Chunky Chips, Shallot Marmalade, Baby Onion Jus

 

 

    Slow Roasted Pork Belly (c)

Apple & Vanilla Purée, Seared Scallops, Sautéed Spinach,

Green Pepper Relish, Pancetta Crisp & Cider Jus

 

 

Seared Fillet of Stone-Bass (c)

Curried Red Lentils, Prawn & Chorizo Skewer, Basil Oil

 

Confit of Skeaghanore Duck Leg (c)

Braised Red Cabbage, Butternut Squash Purée, Spring Roll

Plum Chutney, Baby Onion Jus

 

Seared Fillet of Cod (c)

Shrimp & Rocket Risotto, Sauté Scallop, Chive Cream

 

Escalope of Chicken (c)

Topped with Confit of Red Pepper, Prosciutto & Goats Cheese, Bulgur Wheat & Chickpea Salad & Basil Pesto

 

Blue Agave Tequila Prawns

Chilli, Garlic & Ginger Butter, Coriander Scented Basmati Rice

 

Curried Cauliflower (v)(n)

Raisins, Apple & Pumpkin Seeds in a Curried Coconut Sauce, Firecracker Rice

 

(All above main courses are served with Seasonal Vegetables & Potatoes)

   *****

Side Orders

 

French Fries €3

Sweet Potato Fries €4.50

Rocket Leaves, Parmesan Shavings, Raspberry Dressing €3

Onion Rings €3.50

 

*****

   Set Option

€32.00 – 2 Course

€38.00 – 3 Course

* Please inform your Server of any Special Dietary Requirements

Vegetarian Menu available upon request